The Library Community Garden will have a program on fresh food preparation with Diane Mays from the Delaware County Extension Service on Saturday August 20 at 2:00. People are invited to bring their recipes to share.
The Canning and Freezing program with Joyce Fittro had fourteen attendees with the focus on freezing. Handouts on safe, updated procedures for both canning and freezing are available. Produce from the community garden plot was shared.
The Brownie Scouts have planted pumpkins in one community garden area. This is a fund raising project for them. The Delaware Episcopal Church has planted the other area for produce for their free community dinners and for distribution.
